Kudzu root grows insanely in The Southern US, where it is most needed.
Notes: This formula uses the same four herbs as the other Kudzu formulas, however this one favors a larger dosage of the two herbs: Tiger Cane and Kudzu root. Tiger Cane is used here to support the liver’s natural ability to heal itself. Apparently this herb has some stripes that make it look like a Bengal tiger. Chinese doctors call it “hu zhang” in Mandarin, but I like to call it simply “tiger cane”.
The Kudzu root is good for regulating body fluids, which is as important as anything to get the body up and running at an optimum level in the wake of a big night out on the town. Drinking alcohol causes a loss of body fluids due to its suppression of the brain’s anti-diuretic hormone. As we say in the Midwest, “You don’t buy beer, you rent it.”
Ingredients: Hu Zhang 虎杖 bushy knotweed rhizome, giant knotweed Polygoni cuspidati Rhizoma
Ge Gen 葛根 kudzu root, pueraria Radix Puerariae
Ju Hua 菊花 chrysanthemum flower Flos Chrysanthemi Morifolii
Ge Hua 葛花 kudzu flower, pueraria Flos Puerariae
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