Eagle Herbs

This jing jie is "charred" for this formula. Charred herbs help keep blood *in* the vessels.

Ingredients:

Huai Hua Mi :槐花米 pagoda tree flower (bud), sophora flower (bud) Flos Sophorae Japonicae Immaturus
Ce Bai Ye :側柏葉 leafy twig of arborvitae, biota leaves, Oriental arborvitae leafy twig, arborvitae, Chinese arborvit Cacumen Biotae Orientalis

• The above two herbs are said to cool the blood. When blood is too hot, it boils out of the vessels leading to bleeding. Cooling the blood, thus keeps the blood in the vessels.

Jing Jie :荊芥 schizonepeta stem or bud Herba seu Flos Schizonepetae Tenuifoliae

• This herb regulates the blood in the intestines to support the flow of blood within the vessels.

Zhi Ke :枳殼 bitter orange Aurantii Fructus [Pregnancy Note]

• This herb is used to regulate the downward squeezing action of the intestines.

This formula can be used to support health with or without symptoms. If symptoms are present, take 1 level teaspoon of the powder (8 capsules) three times daily. When symptoms are not present, take 1/2 level teaspoon (4 capsules), two times daily. Empty stomach is best for efficient absorption, but not essential. [More...]

At this dosage, your order will last approximately this long (?):

• 100 grams powder (capsules or powder): 2-4 weeks
• 200 grams powder (powder only): 1-2 months